this biscuit made with STONE-GROUND CORN FLOUR is a classic of the Piedmontese tradition. Excellent if soaked, it is also ideal to munch on the day. A typical flavor that enlivens daily habits.
First wrapping: Polypropylene tray for food use closed in flow-pack with label
In a cool and dry place, away from heat sources. Product subject to natural weight loss
SHELF LIFE: 14 months